コース詳細

[Bincho Kaiseki] 10,950 yen (tax included) Takumi course [Lunchtime]

[Bincho Kaiseki] 10,950 yen (tax included) Takumi course [Lunchtime]

10,950 yen(税込)

  • 11品
  • 120名

This popular course allows you to fully enjoy Bincho's eel, including the popular liver dish, shirayaki, as well as Bincho's original "eel salad," nagayaki, crab miso tofu, and hitsumabushi.*Hitsumabushi can be changed to Jo-jo Hitsumabushi, Tokujo Hitsumabushi, Unaju, etc. for an additional fee.*You can change your soup to liver soup for an additional 180 yen.*Extra rice is available for an additional 200 yen.

コースメニュー

・Crab miso tofu

・Bone crackers

・Liver dishes

・White grilled

・Unagi salad

・Long grilling

・Uzak (eel and cucumber in vinegar)

・Hitsumabushi (with soup and pickles)

*Hitsumabushi can be changed to Jo-jo Hitsumabushi, Tokujo Hitsumabushi, Unaju, etc. for an additional fee.

*You can change your soup to liver soup for an additional 180 yen.

*Extra rice is available for an additional 200 yen.

·dessert

予約可能時間
11:00~14:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
1 hour and 30 minutes
予約締切
Until 19:00 on the day of your visit

2025/01/20 更新