FOOD
【eel】
1/10
Eel Hitsumabushi
3980 yen(税込)
Plenty of rice Nagoya's locally grilled eel goes perfectly with rice.
1/10
Premium eel hitsumabushi
5250 yen(税込)
* Comes with liver soup
1/10
Unaju
4250 yen(税込)
6 pieces of eel (with soup and pickles)
1/10
Premium Unaju
5250 yen(税込)
8 pieces of eel (approximately 1 eel) (with liver soup and pickles)
1/10
Special Unaju
7,950 yen(税込)
12 slices of eel (with liver soup and pickles)
1/10
Eel bowl
3100 yen(税込)
4 pieces of eel (with soup and pickles)
1/10
Premium eel bowl
3900 yen(税込)
5 pieces of eel (with soup and pickles)
1/10
Long-fried rice
3700 yen(税込)
5 slices of Nagayaki, separate serving of rice (with soup and pickles)
1/10
Superior grilled rice
4450 yen(税込)
6 slices of Nagayaki, separate serving of rice (with liver soup and pickles)
1/10
Extra-premium long fried rice
5250 yen(税込)
8 slices of Nagayaki, separate serving of rice (with liver soup and pickles)
【Special Hibiki】
1/10
Premium eel hitsumabushi
7250 yen(税込)
1.5 eels (with liver soup, pickles, and condiments)
1/10
Premium eel hitsumabushi
9350 yen(税込)
2 eels (with liver soup, pickles, and condiments)
1/10
Ultimate eel hitsumabushi
11,350 yen(税込)
2.5 eels (with liver soup, pickles, and condiments)
【One dish】 (Please note that it will be closed as soon as it is lost)
1/10
Long grilled
3450 yen(税込)
Enjoy the secret sauce of "Kabayaki" in Tokyo and "Nagayaki" in Nagoya
1/10
White-grilled
3450 yen(税込)
A Bincho original, it is simple yet allows you to taste the deliciousness of eel.
1/10
Uzaku
1400 yen(税込)
A dish of eel and cucumber dressed in vinegar and vinegar sauce
1/10
Grilled liver
1100 yen(税込)
1/10
Liver wasabi
1100 yen(税込)
1/10
bone crackers
800 yen(税込)
1/10
Grilled eel salad
2000 yen(税込)
1/10
Assorted pickles
800 yen(税込)
1/10
Fragrance
800 yen(税込)
1/10
Umaki
1700 yen(税込)
1/10
Liver soup
450 yen(税込)
1/10
rice
250 yen(税込)
1/10
soup
250 yen(税込)
1/10
vegetable salad
900 yen(税込)
1/10
Mentaiko rolled sushi
1,500 yen(税込)
1/10
Special Crab Miso Tofu
¥ 750(税込)
1/10
Charcoal grilled pepper chicken thigh
900 yen(税込)
Chicken thighs are slowly grilled over charcoal with a special pepper sauce.
1/10
Grilled pork marinated in saikyo sauce
1150 yen(税込)
Pork is marinated in Saikyo miso and grilled over charcoal.
【Nagoya specialties】
1/10
Doteni (beef tendon stewed in miso)
950 yen(税込)
1/10
Miso Kushikatsu (Orders accepted from 2 skewers)
700 yen(税込)
Additional bottles cost 350 yen (tax included)
1/10
Deep fried chicken wings (minimum order of 2)
600 yen(税込)
Additional bottles cost 300 yen (tax included)
【Appetizers】
1/10
Edamame
600 yen(税込)
[Takeout]
1/10
Eel Hitsumabushi
3880 yen(税込)
1/10
Premium eel hitsumabushi
4950 yen(税込)
1/10
Premium eel on rice
6900 yen(税込)
1/10
Eel Hitsumabushi (without rice)
3800 yen(税込)
1/10
Premium eel hitsumabushi (without rice)
4700 yen(税込)
1/10
Eel bowl
3050 yen(税込)
1/10
Premium eel rice bowl
3650 yen(税込)
1/10
Unaju
4200 yen(税込)
1/10
Premium Unaju
4950 yen(税込)
1/10
Long grilled
3400 yen(税込)
1/10
Upper Nagayaki
4750 yen(税込)
