コース詳細
[Bincho Kaiseki] 10,950 yen (tax included) Takumi course [Lunchtime]
![[Bincho Kaiseki] 10,950 yen (tax included) Takumi course [Lunchtime]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/sd7pcnir/59744732/w1yi_w435h435.jpg)
10,950 yen(税込)
- 11品
- 1~20名
This popular course allows you to fully enjoy Bincho's eel, including the popular liver dish, shirayaki, as well as Bincho's original "eel salad," nagayaki, crab miso tofu, and hitsumabushi.*For an additional fee, you can change the Hitsumabushi to Jo-jo Hitsumabushi (1,000 yen), Tokujo-jo Hitsumabushi (3,000 yen), Unaju (200 yen), etc.*You can change your soup to liver soup for an additional 180 yen.*Extra rice is available for an additional 200 yen.
コースメニュー
・Eel Hitsumabushi
・Bone crackers
・Liver dishes
・Annoying
・White grilled
・Long grilling
・Unagi salad
・Crab miso tofu
·soup
· Pickles
·dessert
- 予約可能時間
- 11:00~14:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 1 hour and 30 minutes
- 予約締切
- Until 19:00 on the day of your visit
2025/01/20 更新

